Book review of Porta Palazzo. Title: Sensory experience, food, and ethnographic apprenticeship in a Sicilian market , Catania. The Production of Landscape in a Sicilian Market.
Paper title: Selling Imaginary Food, Eating Ideas: the different systems of values through the comparison of 'traditional' and 'alternative' markets in Catania, Sicily. Dr Brigida Marovelli B.
A La Sapienza , M. Research Area Highly qualified researcher with excellent expertise in ethnographic, qualitative and quantitative research. Inspiring lecturer and supervisor for undergraduate and postgraduate student in social sciences.
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Biography Brigida was awarded her PhD in by Brunel University, UK, with a doctoral research exploring the dynamic relationship between place, history and landscape in an urban food market, Catania, Sicily and how this market informs a mythological image of the island.
Selected publications and research outputs Forthcoming, A woman on a boat. November Urbanities Book review of Porta Palazzo. I am grinning at the camera but my body is awkward in my big winter coat. I look out of place and foreign. I am much taller than Luigi and Rosella. There is something generally uncomfortable about the photo. Despite its forced nature, I cherish this image. It is one of the few photos I have of myself in the field.
Paolo, my dissertation advisor, suggested that I take Peter to Porta Palazzo, my field.
This honor fell to me because I was one of the few doctoral students doing research in the city. Taking an outsider into the field is always a bit of a sticky situation for an anthropologist. I had spent months building my rapport with the various vendors, clients, barmen, and illegal immigrants with whom I was working. What would they think of me bringing a foreigner into our world?
Would it break the trust I had worked so hard to develop? Bundled up in winter coats and scarves, Peter and I walked down via Milano toward the Porta Palazzo market. We chatted about anthropology and the challenges of doing fieldwork.go site
I was trying hard to relax but I felt nervous talking to such an important scholar. What would he think of my ideas, my research? I felt even tenser when I pondered what people at the market would think of my new role as tour guide. When we reached the market square, Peter raised his camera like a good anthropologist and snapped a shot of the market.
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He continued to take photos all throughout our visit. I tried not to pay this photographic shooting spree any attention.
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I say this because I have always been very sensitive about taking photos of people I did not know well. Not all anthropologists feel this way: to them documentation is more important than anything else. One of our first stops was at a candy stand where I had been working for several months.
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